Dairy producers worldwide face similar challenges around animal welfare,
farm profitability, food safety and work efficiency.
About Gir Cow
Pure gir cow milk has calcium, phosphorus, rich fats and potassium.
Gir cow is one of the native Indian species also referred to as desi cow, “Bhodali”, “Desan”, “Gujarati”, “Kathiawari”, “Sorthi”, and “Surati” and known for its distinctive appearance and high-quality milk. The breeding tract of the breed includes Amreli, Bhavnagar, Junagadh and Rajkot districts of Gujarat and is named after the Gir forest, the geographical area of origin of the breed.
This is a world-renowned breed known for its tolerance to stress conditions. Having faced scarcity for a number of years, it has the capacity for yielding more milk with less feeding and is resistant to various tropical diseases.